Oysters on the Half Shell
$18Three Pacific Northwest oysters, champagne mignonette, lemon, horseradish
Pairs with The Cora or any sparkling build.
Lunch Service . 11:30am - 2:30pm
Built for the FiDi weekday: interesting enough to Instagram, fast enough to make the meeting. Every plate engineered to drive cocktail and zero-proof attachment.
Target ticket $35-$55 per person. Blended COGS holds at 31%.
Three Pacific Northwest oysters, champagne mignonette, lemon, horseradish
Pairs with The Cora or any sparkling build.
Fried chicken bites, liquid nitrogen smoke-kissed tableside, yuzu aioli, honey-soy glaze, scallion
House signature. Tableside smoke. Always on the menu.
Rotating cured meats, three artisan cheeses, marcona almonds, fig jam, house crackers
Built for amaro and spirit-forward cocktails.
Caramelized Marin onion broth, gruyere crouton, cognac finish
House-cured turkey, applewood bacon, brie, arugula, garlic aioli, brioche, pommes frites
Volume driver. Core lunch identity.
48-hour braised short rib, gruyere, caramelized onion jam, sourdough, pickled fennel slaw
House signature.
Sesame-crusted ahi, frisee, citrus ponzu, radish, avocado, crispy wontons
Double smash patty, American cheese, caramelized onion, house sauce, brioche, pommes frites
Lunch anchor. Always pair with a Punch Noir.
Wild mushroom ragu, fresh tagliatelle, truffle oil, parmesan, herbs
Buttermilk-brined chicken thigh, coleslaw, pickle, calabrian chili aioli, brioche, pommes frites
Double-fried, sea salt, malt aioli
Pommes frites finished with black truffle and parmesan
Little gems, shaved fennel, lemon vinaigrette
Market-driven, rotating weekly
Dark chocolate, sea salt, house whipped cream
Pairs with digestif zero-proof or espresso.
Bar Program . Open through close
Every build chosen from the 200-recipe archive for opening viability — consistent execution, available product, distinct identity. Pour cost holds at 19-22% across the spirit list.
The Cora and Punch Noir are permanent. Everything else rotates 30% seasonally.
Mezcal, yellow chartreuse, maraschino, lemon, egg white
Shaken, dry shake, coupe
Smoke meets herbal. Named for Belle Cora.
Rye whiskey, Aperol, lemon, ginger syrup, prosecco
Shaken, topped, collins
The house cocktail. Batch-friendly.
Aged rum, Cynar, falernum, lime, angostura
Stirred, rocks, large cube
Dark, complex, slow-drinking.
Cognac, Benedictine, sweet vermouth, orange bitters
Stirred, coupe, lemon twist
Nod to the neighborhood. Stiff and civilized.
Amaro Montenegro, rye, chocolate bitters, brandied cherry
Stirred, rocks, orange peel
Address in the name. Digestif-adjacent.
Bourbon, Amaro Nonino, lemon, honey, egg white
Dry shake, coupe, angostura float
Classic structure, unexpected modifier.
Tequila blanco, charcoal simple, grapefruit, saline
Shaken, coupe, black lava salt rim
Dramatic pour. Clean flavor.
Gin, elderflower, cucumber, mint, lime, tonic
Shaken, topped, highball
SF weather reference. Crushable.
Vodka, yuzu liqueur, lychee, ginger, prosecco
Shaken, topped, flute
Volume driver. Ordered by three tables at once.
Calvados, Lillet Blanc, cardamom, lemon, sparkling water
Shaken, topped, highball
Named for Punch Noir color token. Afternoon-friendly.
Bourbon or rye, demerara, angostura, orange oil
Stirred, rocks, large cube
Built the way it should be.
Gin, Campari, sweet vermouth
Stirred, rocks, orange peel
Equal parts. Uncompromised.
Zero-Proof . At Parity
Architected by Jordan White using Lyre's, Seedlip, Wilderton, and Three Spirit. Same technique, same glassware, same theatre as the full-proof list.
The market is moving — 49% of Americans planned to drink less in 2025, with 18% volume CAGR through 2028. Barbary Belle is built for that shift.
NA mezcal, verjus, honey, lemon, egg white
Dry shake, coupe
Zero-proof mirror of The Cora.
Seedlip Spice 94, apple-hibiscus shrub, ginger, tonic
Built, highball
Bitter, complex, sessionable.
Wilderton Bittersweet, honey, lemon, cardamom, sparkling
Shaken, topped, coupe
Warm color, citrus-forward palate cleanser.
653 Commercial Street . Jackson Square
Lunch service opens at 11:30am. Cocktail hour runs through close. Menus rotate 30%seasonally — The Cora and Punch Noir stay.